Not sure which wine to pair with your plate? EES Sommelier Expert, Sharon Gardner, has provided you with some quick tips for your next dinner meeting or date!

   Beef- Cotes du Rhone, C abernet Sauvignon, Syrah 

   Chicken- Riesling, Chardonnay, Merlot

   Duck/Goose- Pinot Noir, Rhone Gewurztraminer

   Fish- Sauvignon Blanc, Loire Whites, Pinot Noir

   Shellfish- Champagne, Chardonnay, Pinot Grigio

   Cheeses- Rose', Sweet Dessert wines, Merlot

   Chocolate- French Banyuls, Port

   Bon Appetit!